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Zeaxanthin Powder manufacturer/supplier – CAS 144-68-3 at wholesale prices on nutritioningredient.com.
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Place of Origin  China
MOQ  1 kg
Payment Term  T/T 100% paid in advance
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CAS No.:144-68-3
Molecular Formula: C40H56O2
Molecular Weight: 568.88
Appearance: Yellow fine powder
Specification: 99% HPLC/ UV

1. Increases the density of macular pigments in the eye,prevent age-related macular degeneration (the main cause of blindness);
2. Prevent cataract and intima-media thickening,improves the capacity to clearly distinguish objects visually;
3. Improve the symptoms of patients with retinitis pigmentosa;
4. Protect the retina from oxidative damage when absorbing light, reduce chromatic aberration, and make vision more accurate;
5. Reduces eye strain and fatigue,promotes healthy eye function;
6. Prevent cardiopathy and the spread of cancer cells;
7. Can eliminate free-radicals and protect human body from improve immunity;
8. Natural pigment, strong tinting power, dosage low, color bright-colored;

1. Applied in food field, it is mainly used as food additives for colorant and nutrient.
2. Applied in health product field, it is mainly used in vision care products to alleviate visual fatigue, reduce incidence of AMD, retinitispigmentosa (RP), cataract, retinopathy, myopia, floaters, and glaucoma.

Description About Zeaxanthin
Zeaxanthin is an oxygen-containing natural carotenoid, which is an isomer with lutein and is widely distributed in nature. Most of the zeaxanthin in nature is all-trans isomer. Zeaxanthin is abundantly present in plant tissues such as green vegetables, corn seeds, wolfberry and tart berries and some non-photosynthetic bacteria. Zeaxanthin cannot be synthesized in the human body and needs to be obtained through daily diet. A large number of studies have shown that zeaxanthin has anti-oxidation, prevention of macular recession, treatment of cataracts, prevention of cardiovascular diseases, enhancement of immunity, slowing down of atherosclerosis and other health effects, and is closely related to human health.
Zeaxanthin can help fight various types of cancer cells. When cancer cells are inhibited, you can avoid your body from being threatened by the associated cancer cells. It can lower risk of getting cancer and inhibit several cancers.
Zeaxanthin is an anti-oxidant which can scavenge free radicals caused by light and metabolism and inhibit the lipid oxidation. It can help prevent the body from being oxidized, and it is also very effective in helping to inhibit free radicals, so naturally It can also better protect your health.
Zeaxanthin can protect eyesight, prevent it from descending. Protect yellow membrane in retina, inhibit macula lutea from degeneration and blurred vision. Anti-oxidation, inhibit harmful free radicals from forming. Protect retina, absorb a great quantity blue light which enters our eyes. Studies have shown that lutein and zeaxanthin may reduce the risk of chronic eye diseases including AMD and cataracts.
In the food industry, zeaxanthin, as a natural food pigment, is gradually replacing synthetic pigments such as tartrazine and sunset yellow, and the research and development of health products with zeaxanthin as the main functional ingredient will have broad market prospects.

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