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Curcumin

Wholesale price of Ginger Extract Curcumin Powder 95% from Green Stone.
Factory Supply Curcumin Powder Cas 458-37-7,please contact us.

Place of Origin  China
MOQ  1 kg
Payment Term  T/T 100% paid in advance
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The info on web just for reference showing,
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Botanical Source: Curcumin Longa L.
Part Used: Root
CAS NO.: 458-37-7
Molecular Formula: C21H20O6
Molecular Weight: 368.385
Appearance: Orange yellow powder
Specification: 95%

Function
1. Improve immunity;
2. Help to prevent dementia;
3. Anti-cancer,antioxidant,anti-inflammatory,antifungal;
4. Prevent the body from the damages of free radicals;
5. Prevent swelling of the joint ,arthritis, cardiovascular disease;
6. Has anticoagulant, lipid-lowering, anti-atherosclerotic, anti-aging;

Application
1 .Food additives;
2. Medicine;
3. Health Care Products;

Description About Curcumin Powder
Curcumin is extracted from the root of Curcumin Longa L..
Curcumin is a powerful antioxidant that protects the body from free radical damage. Its antioxidant capacity is proven to be comparable to vitamin E and vitamin C. Because of its own antioxidant properties, curcumin can scavenge free radicals and reduce high glutathione levels caused by free radicals, thereby increasing liver detoxification and reducing the possibility of cell canceration.
Curcumin has a wide range of pharmacological activities such as anti-inflammatory, antioxidant, lipid-regulating, anti-viral, anti-infection, anti-tumor, anti-coagulation, anti-hepatic fibrosis, anti-atherosclerosis, etc., and has low toxicity and few adverse reactions.
Curcumin is currently one of the largest natural food colorings in the world, and is a food additive approved by the World Health Organization, the U.S. Food and Drug Administration and many countries.
Researchers are not only attracted to curcumin as a non-steroidal anti-inflammatory drug, but because of its chemopreventive properties, curcumin has broad preventive properties against disease. In view of the fact that modern medical research has found that the occurrence of many diseases in the human body is related to the formation of free radicals and the participation of inflammatory reactions, the antioxidant activity and anti-inflammatory effects of curcumin have attracted extensive attention from scholars at home and abroad.
Curcumin can prevent brain nerve cell damage, improve brain nerve cell function, and prevent Alzheimer's disease.

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